
Marugbo (Black Soup)
Embed recipe to your website, blog, or article
Add to Favorites
Description
Traditionally this soup is prepared with fresh fish and served with pupuru. It is made of a combination of meat and fish which is a personal preference. This lovely delicacy made by mostly the riverine people in Nigeria.
First of all, check if you have all the necessary ingredients for this recipe. Pay attention to the quantities!
Next, follow the steps to finalize your dish and finally be able to enjoy it!
This recipe has no photos or videos attached!