- 20
minPrep Time - 20
minCook Time - 40
minReady in
Recipe Overview
- Recipe typeAfricana
- Difficulty levelHard
- CuisinesAfricana, Nigerian Cuisine
- CoursesSoup
- IngredientsBeef, Vegetables
- ServingsFor 4 People
Recipe Description
Edikang Ikong/Edikaikong Soup is a traditional nutritious dish from South Eastern part of Nigeria. A recipe made of fresh leafy vegetables, dried fish and assorted meat.
This is one of my best soup, especially with pounded yam, this is the meal you’ll need with chilled coke and sleep off even while eating it, you’ll want to remove your cap and unbutton your clothes just to eat this delicious dish, this is the reason your man will not want to eat from another but you and you alone. Enjoy!!!
Ingredients
- 8 medium pieces beef
- 6 medium pieces cow Skin
- 1 medium size smoked fish
- 4 medium size snails
- 1 small size stockfish head
- 4 Medium size bunch Ikong Ubong (pumpkin leaves)
- 2 medium bunch water leaves
- 1 small size Onion
- 5 medium size fresh pepper
- 3 cooking spoons palm oil
- 3 tablespoons crayfish (ground)
- 4 Maggi Cube
- 4 cups Water
- 2 cups periwrinkles(in Shell)
- Salt to taste.
Steps
- Wash the meat thoroughly and place in a large pot. Add some sliced onions, ground pepper, 2 maggi cubes and salt. Place on heat and cook for 30 minutes.
- Meanwhile, remove the snail from shells and wash, rubbing with lime or lemon juice to remove slime
- Wash the smoked dry fish with salt and soak in slightly salted eater for 5 minutes to kill any insect and loosen any sand or dirt.
- Rinse thoroughly with lots of cold water.
- Periwinkle can be used either in the shell, which is the traditional way, or out of shell.
- Chop off the tail end of the Periwinkle with a large knife, wash thoroughly to remove all dirt, and mud.
- Add washed stockfish head and meat into a clean and steam for about 15 minutes.
- Add the water, cow skin and cook till soft.Add the Crayfish, washed smoked fish, pepper and palm oil to the pot containing the meat, stockfish and cow skin.
- Stir and allow boiling for about 10 minutes.
- Add the remaining maggi cube and the shredded water leaves.
- Stir and cover the pot, cook for about 2 minutes.
- Allow cooking for few minutes.
- Add the shredded Ikong Ubong leaves, and cover the pot.
- Cook for 5 minutes Stir again thoroughly. Simmer for about 8 minutes, stir.
- Taste and add salt to taste. Simmer for another few minutes, stir.
- Remove from heat and serve with cassava fufu or Eba or Pounded yam.
Nutritions
Similar recipes
Catfish Pepper Soup
Prep: 5 mins
Catfish Pepper Soup is another delicious Nigerian pepper soup recipe. It is...
Chocolate Chip Cookie
Prep: 10 mins
Mummies in the house cookies are kids best friend,make this with your...
More chef recipes
Vanilla Cake
Prep: 20 mins
Vanilla cakes are lovely, they are kids' favorite, adults love them too,...
Strawberry Cake
Prep: 30 mins
Strawberry Cake is full of sweet, fresh strawberry flavor! Moist strawberry cake...
Cupcake
Prep: 10 mins
Bake these easy vanilla cupcakes in just 35 minutes. Perfect for birthdays,...
Chocolate Chip Cookie
Prep: 10 mins
Mummies in the house cookies are kids best friend,make this with your...
French Fries
Prep: 5 mins
French fries are finger size sliced potato chips, which are delicious and...
Yamarita (Egg-Coated Yam)
Prep: 10 mins
Serve with Peppered Stew, Egg Sauce or any type of stew depending...
Spicy Pancake
Prep: 15 mins
Pancake is always a beautiful breakfast menu, having these condiments in the...
Egg Sauce
Prep: 15 mins
Egg Sauce is a popular Nigerian delicacy made of eggs, tomatoes, peppers,...
French Toast
Prep: 20 mins
There are many, fancy variations on this basic recipe. This recipe works...
Boiled Plantain and Egg Sauce
Prep: 3 mins
Boiled Plantain and Egg Sauce. All plantain lovers, let's gather together for...
Auberine/Garden Egg Sauce
Prep: 10 mins
Eggplant Stew/Garden Egg Stew/Aubergine stew is one of those delicious recipes that...
Abari/Sapala (Corn Pudding)
Prep: 15 mins
Abari/Sapala (Corn Pudding) is a delicious Yoruba cuisine, its so beautiful and...
Moi-Moi (Beans Pudding)
Prep: 20 mins
My favorite dish and peoples' sweet hearts,it can be taken as a...
Jollof Spaghetti
Prep: 20 mins
Jollof Spaghetti is a Jollof rice inspired method of preparing Spaghetti, this...
Jollof Couscous
Prep: 10 mins
Jollof Couscous is a one pot aromatic, easy, flavorful and delicious dish.
Abacha (African Salad)
Prep: 15 mins
This is delicacy is common among the igbos of the eastern part...
Nsala Soup (White Soup)
Prep: 15 mins
Nsala Soup /White Soup is a tasty, fast and easy-to-prepare soup recipe...
Vegetable Yam Porridge
Prep: 10 mins
Vegetable Yam Porridge is a tasty healthy meal that will take your...
Marugbo (Black Soup)
Prep: 30 mins
Traditionally this soup is prepared with fresh fish and served with pupuru....
Plantain Porridge
Prep: 10 mins
This delicious Plantain Porridge is a rich meal that all plantain lovers...
Ofe Owerri and Pounded Yam
Prep: 30 mins
Ofe Owerri and Pounded Yam is an ideal food for everyone to...
Frozen Creamy Pineapple
Prep: 5 mins
A sweet and tangy pineapple smoothie this is secretly healthy! No added...
Vibrant Mango Carrot Smoothie
Prep: 2 mins
This I called Vibrant Mango Carrot Smoothie is a healthy, delicious and...
Carrot Wonder Smoothie
Prep: 20 mins
This ideal healthy smoothie has an anti-inflammatory, immune-boosting properties, that’s perfect for...
Banana Milkshake
Prep: 3 mins
Banana is a lovely, delicious and nutritious fruit, having a blend of...
Creamy Kiwi Splash
Prep: 15 mins
Hmmmm! Yummy! This lovely natural blend Creamy Kiwi fruits splash is so...
Apple Banana Blast
Prep: 10 mins
Apple Banana Blast is a very simple yet delicious smoothie with a...
Strawberry Smoothie
Prep: 5 mins
Strawberry are kids and most adults sweet hearts, having this chilled blend...
Russian Salad
Prep: 10 mins
Russian Salad, also known as Olivier salad by invention made by Lucien...
Potato Salad
Prep: 10 mins
This potato salad recipe is simply the best, after using this wonderful...
Hawaiian Prawn Salad
Prep: 10 mins
What is it about Hawaii and pineapples? Who knows but, oh boy,...
Cream of Vegetable Soup
Prep: 5 mins
This is an insanely delicious, creamy soup. Is perfect if you are...
Carrot Soup Creamy
Prep: 10 mins
This soup is a wonderful way to enjoy beta-Carotene-rich carrots, especially during...
Potatoes Soup
Prep: 10 mins
This ultra creamy, comforting and easy to prepare Potatoes Soup's result will...
Plantain in Goat Meat Pepper Soup
Prep: 15 mins
This is a very delicious meal with plantain in the goat meat...
Catfish Pepper Soup with Plantain
Prep: 8 mins
If you love Catfish Pepper Soup, you will love this Catfish Pepper...
Catfish Pepper Soup
Prep: 5 mins
Catfish Pepper Soup is another delicious Nigerian pepper soup recipe. It is...
Assorted Meat in Yam Pepper Soup
Prep: 10 mins
This lovely pepper soup is a very delicious and healthy meal, it...
Goat Meat in Yam Pepper Soup
Prep: 10 mins
Goat Meat in Yam Pepper Soup, this African native soup is a...
Peppered Chicken
Prep: 10 mins
This sauce is a multipurpose sauce used for taking yam, white rice,...
